GRILLED
EEL, EGG
OMLETTE,
DAIKON
PICKLES,
SESAME
SEEDS,
JAPANESE
SANSHO
PEPPER AND
NORI ON
SUSHI
RICE.
SPICY TUNA BOWL
$17
SEARED &
SMOKED
ALBACORE
TUNA,
RA-YU,
UMAMI YUZU
PONZU,
DAIKON
PICKLES
AND DRIED
CHILI ON
SUSHI
RICE.
VEGAN CHIRASHI BOWL
$13
Fried
tofu,
avocado,
Japanese
pickles,
matcha
granola
(contains
nuts),
kaiware
radish,
sesame
seeds,
cucumber,
garlic
flakes,
dried
seaweed &
kale
couscous,
yuzu
teriyaki
sauce on
sushi rice
BARA CHIRASHI BOWL
$26
WAGYU,
FRESH
SASHIMI,
EEL, UNI,
IKURA ON
SUSHI RICE
TOPPED
WITH
TOBIKO,
GARLIC
FLAKES,
UMAMI YUZU
PONZU AND
MORE.
SALMON CHIRASHI DONBURI
$20
DICED
SALOMON
,HOUSE
MADE
SALMON
FLAKES,
SALMON
CAVIAR,
TOBIKO,
YUZU
PONZU,
GARLIC
FLAKES,
EGG
CRAPES,
JAPANESE
PICKLES,
KAIWARE
AND DRIED
NORI ON
SUSHI
RICE.
GROUND
BEEF AND
PORK,
POTATO,
ONION,
TOMATO,
GARLIC,
COCONUTS
MILK,
CHUTNEY,
MASARA AND
SPICES
MIX,
HONEY,
KETCHUP
AND MORE
INFUSED
RONDO
ORIGINAL
JAPANESE
CURRY.
*RA-YU
CONTAINS
NUTS
RONDO KATSU CURRY
$19
RONDO'S
MUST TRY
DISH.
RONDO 224
CURRY WITH
FRESH
PANKO
BREADED
TENDER
PORK
CUTLET
TOPPED
WITH
CABBAGE
SALAD,
ONION
PICKLE,
RA-YU AND
ORIGINAL
TONKATSU
SAUCES.
*RA-YU
CONTAINS
NUTS BUT
WE COULD
MAKE
WITHOUT
RA-YU.
PLEASE
NOTE FOR
THE
KITCHEN.
AJI-TAMA CURRY
$15
RONDO 224
CURRY WITH
MASA'S
RAMEN EGG
(2PC).
SERVED
WITH RICE,
CABBAGE
SALAD,
RA-YU
(CONTAINS
NUTS) &
PICKLED
ONION.
KARA-AGE CURRY
$18
RONDO 224
CURRY WITH
DEEP FRIED
CHICKEN
KARA-AGE
(3PC)
*CONTAINS
NUTS
EGG
NOODLE,
ORIGINAL
SHOYU-BAS
E,
SEASONED
GROUD
PORK,
CHA-SIU,
MIZUNA,
AONORI-PO
TATO,
GARLIC
FLAKES,FI
SH
POWDER AND
NORI.
VEGAN MAZE-UDON
$11
JAPANESE
INANIWA
UDON
NOODLE,
KALE&GARL
IC
PUREE,
AONORI
POTATO,
MIZUNA,
GARLIC
FLAKES,
KALE
COUSCOUS,
CHERRY
TOMATO
DEEP FRIED
TOFU & TEA
GRANOLA.
UNI & SEAFOOD CREAMY MAZE-UDON
$21
CHEF
CHOICE
SEARED
FRESH
SASHIMI,
UNI (SEA
URCHIN) &
CORN
CREAMY
SAUCE AND
JAPANESE
UDON
NOODLES
TOPPED
WITH
IKURA,
TOBIKO,
WAIWARE
RADISH &
DRIED NORI
BLACK GARLIC TANTAN MEN
$17
EGG
NOODLE,
ORIGINAL
TANTAN
BASE,
OX-TAIL
BROTH,
SPICY
PORK,
CHINESE
PICKLES,
CILANTRO,
CHILI OIL,
SANSHO
POWDER AND
BLACK
GARLIC
OIL.(CONT
AINS
NUTS.)
SOFT
BOILED EGG
IS
TOPPING.
RONDO
SIGNATURE
RAMEN.
ORIGINAL
SHOYU-BAS
E,
OX-TAIL
BROTH,
OX-TAIL
MEAT, PORK
CHA-SHU,
MIZUNA,
FISH
POWDER AND
DRIED RED
CHILI.
BLACK GARLIC TANTAN MEN
$17
EGG
NOODLE,
ORIGINAL
TANTAN
BASE,
OX-TAIL
BROTH,
SPICY
PORK,
CHINESE
PICKLES,
CILANTRO,
CHILI OIL,
SANSHO
POWDER AND
BLACK
GARLIC
OIL.(CONT
AINS
NUTS.)
SOFT
BOILED EGG
IS
TOPPING.